VIET HUONG SIGNATURE BY FISH SAUCE ESSENCE
With nearly 60 years of history, Viet Huong Seafood specializes in producing and supplying pure fish sauce essence to partners both domestically and internationally.
With a vision to become Vietnam’s leading supplier of fish sauce ingredients, Viet Huong is committed to delivering:
– 100% pure anchovy-based fish sauce essence, traditionally fermented for over 12 months.
– Consistent, export-standard quality ensured through a stringent quality control process.
– Standardized protein levels, color, aroma, and packaging, offering flexible OEM solutions tailored to partners’ needs.
Proudly operating a facility certified with HACCP & ISO 22000, Viet Huong maintains rigorous processes across fermentation, filtration, blending, and quality control—ensuring every drop of fish sauce achieves its natural protein level, aroma, and color. Viet Huong fish sauce has been exported to Japan, South Korea, China, and other highly demanding markets, with a wide range of protein levels from 15°N to 60°N, meeting diverse application needs.
Why choose us?
Pure fish sauce concentrate
Strict Process
Flexible Partner
Exported to many countries
Professional Team
Outstanding product
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Ngu Huong premium anchovy fish sauce
NGU HUONG premium anchovy fish sauce is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of drawing and stirring.
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Ngu Huong anchovy fish sauce
NGU HUONG anchovy fish sauce is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of drawing and stirring.
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Ngu Huong Premium Anchovy Fish Sauce (Economical Type)
Ngu Huong premium anchovy fish sauce (Economical type) is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of drawing and stirring.
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Phu Quoc Ngu Huong Fresh Anchovy Fish Sauce
Phu Quoc Ngu Huong fresh anchovy fish sauce is made from the main ingredient of fresh anchovies. Through a period of fermentation, using the traditional method of drawing and stirring.
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Ngu Huong anchovy dipping sauce
NGU HUONG anchovy fish sauce is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of drawing and stirring.
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Ngu Huong anchovy dipping sauce
Ngu Huong anchovy dipping sauce is made from fresh anchovies. After a period of fermentation, using the traditional method of stirring and straining.
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Ngu Huong premium anchovy dipping sauce
Ngu Huong anchovy fish sauce is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of stirring and straining.
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Ngu Huong Vegetarian Dipping Sauce
Ngu Huong vegetarian dipping sauce is made from the main ingredient of fresh anchovies. After a period of fermentation, using the traditional method of stirring and straining.
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PROUD OF VIET HUONG FISH SAUCE
New news
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Welcome the new brainchild to the Viet Huong family
Vinh Long land is full of fruit trees. Vinh Long people are gentle and kind. Combined with the alluvial deposits of the Mekong River, the quintessence of heaven and earth converges here to create the famous delicious anchovy fish sauce - "NGU HUONG"
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Ngu Huong - Double the love
Ngu Huong fish sauce is extracted 100% from premium fresh natural anchovies, rich in traditional flavor, making every meal delicious and safe for health.
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Acts of Giving - Love Continues
Ngu Huong fish sauce is extracted 100% from premium fresh natural anchovies, rich in traditional flavor, making every meal delicious and safe for health.
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What is there to see in Vinh Long?
Vinh Long — a land blessed with endless orchards and gentle, kind-hearted people. Enriched by the fertile silt of the Mekong River, this region gathers the finest essence of heaven and earth to create the famous “Ngu Huong” Anchovy Fish Sauce — fragrant, flavorful, and full of tradition.
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